Tu Bi’Shevat (literally the 15th day of the Jewish month of Shevat) celebrates the rebirth of the natural world in spring with a festive meal (a seder) consisting of symbolic foods and cups of wine. Humanistic Jews celebrate Tu Bi’Shevat as a “Jewish Arbor Day,” a day on which we recognize our ethical obligations to care for the planet and its inhabitants. A Tu Bi’Shevat seder includes symbolic foods representing themes of fertility, trees, rebirth and renewal, obligation to heal the world, earth-awareness, and the interconnected web of life.